Choc avo mousse

Ingredients

• 1 avocado
• 2 tablespoons cocoa powder
• 2 tablespoons maple syrup (or honey)
• 1 teaspoon vanilla extract

Method

1. Place all ingredients in a small food processor or blender and blend until smooth. If you don’t have a food processor then electric hand beaters will work too.
2. Evenly divide the mixture across 4 shot glasses.
3. Chill in fridge for one hour before serving. 
4. Serve with fresh strawberries