Living with a disability and eating well
Did you know..… Persons living with a disability are more likely to have nutrition related ill health than the general population? This includes challenges related to body weight (both under […]
> Read nowDo you ever feel low in energy mid-afternoon and find yourself reaching out for high sugar snacks?
Energy is needed for maintenance, growth and everyday activities. Boosting your energy comes from fuelling your body with the right fuel. We need a combination of energy and nutrients to keep us going all day at optimal capacity.
Our 10 top tips to avoid 3:30-itis and help keep you feeling great for the rest of your day.
1. Choose slow carbs
Slow acting carbohydrates are low in glycaemic index (GI) which help keep our blood sugar level, energy level and appetite more steady. Great sources include rolled oats, natural muesli, pasta, multigrain bread, basmati rice, tinned legumes such as chickpeas and lentils and sweet potato. Choose a slow carb at each meal for longer lasting energy. See here for more information regarding glycemic index.
2. Don’t skip meals
Eating regular meals every 2-3 hours helps keep energy levels steady and avoid the afternoon crashes. Start the day right with breakfast and include healthy morning and afternoon snacks such as fruit or nuts.
3. Include at least 5 serves of vegetables every day
Vegetables contain essential vitamins and minerals which play an important role in energy production. Add a side bowl of vegetables of your choice to your lunch or dinner meal. Vegetables such as carrots, celery and cucumber also make easy snacks when cut into sticks.
4. Remember to have 2 serves of fruit a day
Just like vegetables, fruits also contain many important vitamins and minerals required to unlock energy in our body. Yes, fruit has sugar but this is not added sugar, so choose fruit instead of sugary bars and chocolate to get that sweet taste plus other nutritional benefits.
5. Aim to drink 6 to 8 glasses of water every day
Dehydration is a common cause of fatigue and can often be confused for hunger. Make sure you carry a water bottle with you to sip from throughout the day.
6. Enjoy iron rich food sources
Iron is an important nutrient which transports oxygen around the body for energy production. Aim to regularly include iron rich sources of food such as red meat, eggs and leafy greens.
7. Boost your B vitamin intake
B vitamins play a key role in releasing energy from food to fuel our body and in maintaining good mental health. Great food sources include wholegrains, eggs, meat and fish.
8. Watch your caffeine intake
Caffeine is a stimulant and in large doses can disturb sleep and contribute to dehydration. After the initial burst of energy, caffeine can cause a greater feeling of fatigue and low energy. Be smart with your caffeine intake and remember it’s not just coffee that contains caffeine. It can also be found in black tea, energy drinks, chocolate and cola drinks.
9. Consider other factors besides diet alone
Sleep, stress levels and exercise also play a role in energy levels. Inadequate sleep and exercise can impact on your energy as can high stress and frantic lifestyles. Take time to think and reflect. Try devising a plan to help manage what may be an issue for you.
10. Speak to your healthcare professional
For some, it may be worthwhile having a chat with your Doctor to eliminate any medical reasons for persistent low energy levels.
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