It is important for staff, carers and clients within disability organisations to work together to create a healthy eating environment where healthier food and drink choices are promoted through events, policy, activities, day programs and support work.
With access to education, training and a range of nutrition resources, the ACT Nutrition Support Service can support staff in disability support services to promote and supply healthier food and drink choices to their clients.
Nutrition Support |
Food & Drink Guideline |
Contact Us |
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