Apple Slice

Apple Slice

Makes 16


  • 5 apples
  • ¾ cup sugar
  • ⅓ cup canola oil
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1½ cups self-raising flour
  • 1 teaspoon cinnamon, ground


  1. Preheat oven to 180°C and line a slice tray with baking paper.
  2. Core and chop unpeeled apples into small pieces and mix with sugar in a large bowl.
  3. In a separate bowl mix oil, eggs and vanilla extract until combined.
  4. Gradually add flour and cinnamon to egg mixture.
  5. Fold through apple mixture until well combined.
  6. Spread mixture evenly into prepared baking tray and bake for 25 minutes. Remove and allow to cool.
  7. Slice evenly into 16 slices.
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