ACT Nutrition Support Service » Recipes » Classic Coleslaw

Classic Coleslaw

ACT Nutrition Support Service » Recipes » Classic Coleslaw

Classic Coleslaw

Serves 4

Ingredients

¼ head of red or white cabbage
3 carrots
3 spring onions
Small bunch of parsley

Dressing:
⅓ cup mayonnaise
⅓ cup reduced-fat natural yoghurt
2 teaspoons seeded mustard (optional)
Squeeze of lemon juice

Method

  1. Finely shred cabbage and wash.
  2. Peel and grate carrots. 
  3. Wash and chop spring onions and parsley.
  4. To make the dressing, combine the mayonnaise, yoghurt, mustard and lemon juice in a small bowl.
  5. Add all ingredients to a salad bowl and toss gently to combine. Mix through the creamy dressing.