ACT Nutrition Support Service » Recipes » Berry Bruschetta

Berry Bruschetta

ACT Nutrition Support Service » Recipes » Berry Bruschetta

Berry Bruschetta

Makes 8

Ingredients                                                            

8 slices raisin bread, toasted
200g smooth ricotta
½ teaspoon vanilla extract
1 punnet fresh sliced strawberries
1 punnet fresh blueberries
Maple syrup to drizzle (optional)

Method

  1. Toast raisin bread and place on a serving tray
  2. Mix ricotta and vanilla in a bowl
  3. Generously spread ricotta mixture over each slice of toast
  4. Top with sliced strawberries and blueberries
  5. Drizzle lightly with maple syrup (optional)
Optional
Replace strawberries and blueberries with other seasonal fruit such as banana, mango or peaches


Click here to download this recipe as a pdf.